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Introduction to Artificial Intelligence applied to the Food Industry sector (Online)

Training aimed at providing teachers in the food industry professional family with an updated vision of the state of artificial intelligence in general and, more specifically, how it is applied in initiatives and processes in the sector, as well as presenting innovative proposals that will materialize in the coming years.

Transversal training: Digitization

INA Professional Family

Course Dates

 February 1, 3, 8 and 10, 2021

Course Schedules
Duration and schedule

10 hours by videoconference

16.30 – 19.00 H



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